Happy New Year!! Here’s to the BEST change I made in 2022!
The start of a new year finds many folks setting goals, making resolutions & thinking about things they’d like to change. Maybe this is you too?? It really is a good thing to evaluate where your current trajectory will put you in the next year, next 5 years and/or next 10 years. Often, when we think longer term, we suddenly realize that where we’re headed ain’t such a great place!
Over the past two years I’ve been working on dietary adjustments – some minor & some major. My adjustments were prompted by menopause & the accompanying weird feeling that the body I now have is very different than the body I had 10 yrs ago. While my menopausal symptoms were/are fairly mild, I couldn’t overlook that:
- I was getting injured more frequently
- I was losing strength in the weight room
- I couldn’t recover as quickly from hard workouts
- My muscle to body fat ratios were changing…and not the way I wanted them to!
If I projected where these trajectories would put me in 10 yrs, I knew something had to change!!!
The Best Change I Made in 2022
Truthfully multiple things needed to change. But…I made one major change that I consider THE BEST: I drastically cut down my sugar intake.
I recently saw a Facebook post discussing the challenges to staying fit. One of the Comments was “SUGAR”. In hindsight I completely & 100% agree. I say “in hindsight” because it’s only after getting unhooked from sugar can I speak to its negative effects on me.
To be honest, I was never a huge sugar junkie – I didn’t eat candy, I only had baked goods sparingly & I have always enjoyed cooking & making things from scratch. But…sugar is devious…it’s hidden…it goes by many names (here are 56 different names for “sugar”).
Where Was I Getting Sugar?
Once I started to look at my daily foods more closely, I began to see all of the ways I was getting a little bit of sugar here & a little bit there.
- My daily handful of chocolate chips – OBVIOUS!
- Craisins which I put on my morning oatmeal – 7 t of sugar in 1/4c!!!
- Newman’s Own Parmesan & Roasted Garlic salad dressing – Most salad dressings have added sugar.
- Graham crackers with Nutella – Aaaack…my afternoon snack!
- Beef jerky – Another afternoon snack…because I was trying to get more protein. Lots of brands have added sugar.
- Pasta & Bread – Both are simple carbs which quickly break down into sugar.
- Vanilla yogurt – I often added this to my oatmeal (again to boost protein). But flavored yogurts really ought to be categorized as “dessert”…lots o’ added sugar!
- My daily glass of wine – Yes, I know wine does have good qualities, but it also has a double sugar whammy: The carbs from the grapes & sugar is sometimes added to create a “sweeter” wine.
- Sports Bars/Gels/Sports Drinks – All are loaded with sugar which some dieticians blame for the rise in Type 2 Diabetes among endurance athletes.
- Fruit – Yep, fruit. Yes, it is natural sugar & yes, it has fiber with it. But it’s still a sugar source.
Cutting My Sugar Intake Down
After taking a hard look at my daily foods, I decided it was time for a big change – more to the point…the best change I made in 2022! It was time to drastically reduce my sugar intake. So, what exactly did I do?
- The obvious sources were eliminated. No more chocolate chips, graham crackers, Nutella & Craisins.
- I replaced store-bought salad dressing with homemade – here’s my go-to recipe.
- I looked for alternatives. There are No Sugar Added beef jerky options & I switched to full-fat plain yogurt.
- I drastically cut back on pastas, breads, wine & fruit. I still eat these, but I now choose to enjoy them on weekends rather than weekdays when my sleep is more critical (more on that below).
- Instead of sports bars/gels for my exercise fuel, I now use real foods like boiled, salted potatoes. And I drink water with electrolytes rather than sports drinks.
- I changed my meals. Since I reduced my fruit intake, I replaced all with vegetables. Eating veggies (instead of fruit) for breakfast meant that I needed something different than oatmeal. I now eat a delish combo of zucchini, sweet potatoes & eggs! Here’s the recipe!
Here’s the upshot. The first week was rough. I REALLY missed my chocolate chips & wine!! The 2nd week…still pretty rough. Basically, the 1st month was rough. But after that I could tell that my thoughts were shifting into new directions. I was no longer thinking about what I couldn’t eat. I was now focusing on how much better I was sleeping…and how much better overall I felt!
Here’s What I Noticed
These changes to how I felt were what really sold me. With my Oura Ring I was able to track exactly how my sleep & recovery were affected. And, to the night, I could see that:
- Sugar increased my nighttime heart rate & body temp
- Sugar decreased my percentage of deep sleep
- Alcohol had the exact same effects
- Sugar & alcohol together were a NIGHTMARE!!
Over the holidays I made conscious decisions to enjoy wine with my Christmas dinner, to eat the traditional Christmas cookies that I made & to generally enjoy the festivities! I made those decisions knowing full well that my sleep (and therefore recovery from workouts) would be adversely affected. And I definitely felt it. Through that 1 week of holiday craziness, I slept pretty poorly, felt pretty lethargic &, as a result, reduced my workout load. It was sure fun…but draining!!
And now…I’m back to my structure. I’m back to very low sugar consumption…and I’m feeling really good again! I am sleeping solidly, waking up refreshed & recovering well from more intense workouts! I love it!!
We often can’t know how significant the impact of our changes will be until we’ve made them & are on the other side. I had NO IDEA that I would feel so significantly different without sugar. That’s the “hindsight is 20/20” part! And that’s why I can say with confidence that this was the BEST change I made in 2022!
It’s 2023…it’s time for a change! What significant change will you make?
Happy Training!
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